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shop assistant:God morning.How can i help you?
Greg:Good morning.I am looking for a birthday present for a friend.
shop assistant:Is it for a girl or a boy?
Greg:it s for my friend Judy.She is twelve tomorrow
shop assistant:What does your friend like doing in her free time?
Greg:She likes playing board games and meeting friends.
shop assistant:What about a jigsaw puzzle then?
Greg:That s a good idea.How much are they?
shop assistant:This one has 5000 pieces and costs 18 euro
Greg:I m afraid that s too expensive.I only have 15 euro
shop assistant:Let me see.Does she like painting
Greg:Yes,she loves drawing and making things.
shop assistant:How about this puppet making set?it s only 13 euro
Greg:That s great.I ll take it
shop assistant:Would you like me to wrap it?
Greg:Yeas please.
Belarusian Food
Belarusian cuisine is considered to be one of the most diverse cuisines in Europe. It has been largely influenced by Baltic, Slavic and even partially German cuisines. Traditional dishes of this country mainly consist of vegetables, meats and breads. Belarusian Food Белорусская еда
Belarusian cuisine is considered to be one of the most diverse cuisines in Europe. It has been largely influenced by Baltic, Slavic and even partially German cuisines. Traditional dishes of this country mainly consist of vegetables, meats and breads. Белорусская кухня считается одной из самых разнообразных кухонь в Европе. На нее в значительной степени повлияли балтийские, славянские и даже частично немецкие кухни. Традиционные блюда этой страны в основном состоят из овощей, мяса и хлеба.
Today, visitors of Belarus can try peasant cuisine of the countryside as well as the sophisticated dishes for the nobility. A traditional peasant meal has included a soup and a main course. One of the most delicious Belarusian soups is called “khaladnik”. It’s a cold type of borscht, which is mainly eaten in summer. This beetroot soup is eaten with sour cream.сметаной.
Potato is the main ingredient of many dishes. It is known as the second bread of Belarusians. Perhaps, everyone has heard of “draniki”. These are thick pancakes made of shredded potatoes. Meat is also widely used in Belarusian cuisine, especially pork. One of the traditional holiday dishes is called “pyachysta”. It is a delicious stew made of large chunks of pork or beef. Slightly smoked salty pork with onions and garlic is also popular. Most meat dishes in this country are served with potatoes or other vegetables.Historically, Belarus has little access to any type of seafood however there are some special fish-based dishes. For example, “yushka” — a fish soup boiled without any seasonings. In general, seasonings are not very popular in Belarusian cuisine.
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Объяснение:
va 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486a 3512 b 52486