с английским. Join these pairs of sentences deciding whether to use a bare infinitive or "-ing": 1. The criminal obliterated his fingerprints at the crime scene. The witnesses saw him. The witness saw
2. The criminal was hiding the instrument of crime. The witness for the prosecution caught sight of her. The witness for the prosecution noticed
3. The robbers were climbing the wall trying to break into the house of the Blacks. The Blacks' neighbor heard them. The Blacks' neighbor heard
4. Something was burning inside the restaurant. The waitress could smell it. The waitress could smell
5. The criminal was crying in the interrogation room. I heard him. I heard
6. The driver left the car accident scene. The eye-witnesses saw him. The eye- witnesses saw
7. The policemen arrested her on board the plane. The passengers watched them. The passengers watched
Объяснение:
пишешь про свой друг(-подруга)
1)Что ему(-ей) нравится
2)Что он(-а) может
3)в чем он(-а) хорош(-а)
4)Его любимый
Вот пример:
1)He (-She) likes... (reading ,cooking,dancing,swimming и т.д)
2)He(-she) can... (play-football,basketball,volleyball и т.д)или вместо play можешь что-то другое написать.
3)He's (-she's) good at... (math,science,geography,biology,chemistry и т.д)
4)His (-her) favourite... (Например любимый цвет или еда,песня,урок и т.д)
Если напишешь про любимый цвет:
Her/his favourite colour is... (brown,black,yellow,red и т.д)
Если про предмет (урок):
Her/His favourite subject is.. (math,geography и т.д)
Наверное все понятно:)
1 egg, plus 2 extra egg whites
300 ml warm milk
10 g sugar
10 g yeast
225 g flour
vegetable oil for frying
butter for greasing blini
Method of Preparation:
1. To make a paste mix the yeast, milk, flour and sugar and egg yolk together in a large bowl.
2. Whisk the egg whites in a separate bowl until they form stiff peaks, then put them into the paste. Cover the bowl and set aside at room temperature for 20 — 30 minutes.
3. Heat a frying pan until medium hot, add a little vegetable oil and middle ladle of the blini mixture.
4. Cook the blini first on one side until golden-brown then turn it over and bake the other side then put blini onto a large flat plate and grease it with butter. Repeat with the remaining batter and keep the blini warm until ready to serveIngredients:
1 egg, plus 2 extra egg whites
300 ml warm milk
10 g sugar
10 g yeast
225 g flour
vegetable oil for frying
butter for greasing blini
Method of Preparation:
1. To make a paste mix the yeast, milk, flour and sugar and egg yolk together in a large bowl.
2. Whisk the egg whites in a separate bowl until they form stiff peaks, then put them into the paste. Cover the bowl and set aside at room temperature for 20 — 30 minutes.
3. Heat a frying pan until medium hot, add a little vegetable oil and middle ladle of the blini mixture.
4. Cook the blini first on one side until golden-brown then turn it over and bake the other side then put blini onto a large flat plate and grease it with butter. Repeat with the remaining batter and keep the blini warm until ready to serve