Стихийные бедствия могут возникать как независимо друг от друга, так и связанно: одно из них может повлечь за собой другое. некоторые из них часто возникают в результате деятельности человека (например, лесные и торфяные , производственные взрывы в горной местности, при строительстве плотин, закладке (разработке) карьеров, что зачастую приводит к оползням, снежным лавинам, обвалам ледников для меня это страшно! независимо от источника возникновения, стихийные бедствия характеризуются значительными масштабами и различной продолжительностью — от нескольких секунд и минут (землетрясения, снежные лавины, лимнологические катастрофы) до нескольких часов (сели), дней (оползни) и месяцев (наводнения).natural disasters can occur independently of each other, and connected: one of them can lead to another. some of them often result from human activities (e.g., forest and peat fires, industrial explosions in the highlands during the construction of dams, tab (development) quarries, which often leads to landslides, snow avalanches, landslides glaciers for me, it is scary! regardless of the source of origin, natural disasters are characterized by high levels and varying duration from several seconds and minutes (earthquakes, avalanches, limnological catastrophe) up to several hours (sat), days (landslides) and months (floods).
1 (18.25 ounce) package devil's food cake mix1 (3.9 ounce) package instant chocolate pudding mix4 eggs1 cup sour cream1/2 cup vegetable oil1/2 cup water2 cups semisweet chocolate chipsAdd all ingredients to list
Directions
Prep
10 m
Cook
1 h
Ready In
1 h 10 mPreheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. Have all ingredients at room temperature.In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in eggs, sour cream, oil and water. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Stir in chocolate chips. Pour batter into prepared pan.Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.:)
Directions
Prep
10 m
Cook
1 h
Ready In
1 h 10 mPreheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. Have all ingredients at room temperature.In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in eggs, sour cream, oil and water. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Stir in chocolate chips. Pour batter into prepared pan.Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.:)